Rakı Anise Seeds

Rakı Anise Seeds

from 5.00

Our sugar-forward rakı anise seeds are grown in the coastal province of Denizli, Turkey, where spices have been cultivated for thousands of years. Rakı is the classic Middle Eastern anise-flavored liqueur (also called arak), which uses these sweet, nutty seeds for its characteristic licorice flavor and digestive properties.

Our anise seeds are tiny and intense, sweet as candy with notes of sesame and hazelnut. They're perfect for cookies and cakes, as well as savory dishes - sprinkle some on a roast chicken or fish with a little lemon juice and olive oil for a true Mediterranean meal.

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