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 Non-GMO • Non-Irradiated • No Fillers

 Non-GMO • Non-Irradiated • No Fillers

Single origin spices sourced directly from small farms around the world. Our spices are harvested by hand, dried naturally, grown organically whenever possible, and packed with flavor. Learn more about our sourcing here.

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  • Caribbean Bay Leaves
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    $9.99
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    Sweet, rich, warm bay leaf powder, great in both sweet and savory dishes.
  • Ground Laurel Bay Leaves
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    Pure bay flavor, savory and herbal, in an easy-to-use powder.
  • Herbes de Provence
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    Iconic herb blend grown and blended in Provence, France.
  • Euphrates Mint
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    Sweet, bright and intense, sub for fresh mint in any dish.
  • Oregano Flower Buds
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    Zesty and bright, these tiny buds have a spicy, hoppy flavor.
  • Wild Ramps
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    Famously savory, earthy allium flavor of fresh ramps, all year round.
  • Limestone Rosemary
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    Classic French rosemary with beautiful terroir and a piney, citrusy flavor.
  • Smoke 'N' Herb
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    Heady, smoky, herbaceous all-purpose blend made in collaboration with Ghetto Gastro.
  • Flowering Hyssop Thyme
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    Turkish thyme with a beautiful floral, herbaceous flavor and aroma.

Awaiting Next Harvest

  • Kashmiri Chili Powder
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    Classic heat and bright-red color, spicy and sweet.
  • New
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    Black Garlic
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    Savory, rich black garlic powder grown, fermented and ground in Guatemala.
  • Chili Crisp
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    Savory, slightly spicy chili crisp made in collaboration with Milu.
  • Purple Shallot Slices
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    Savory, sweet dried shallots, upgrade dishes with umami ease.
  • Spiced Sprinkles
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    $35.97
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    Sprinkles infused with our single origin spices, made in collaboration with chef–author Molly Yeh!
  • Tutto Porchetta
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    Evocative of the Italian classic porchetta, a blend of fennel, garlic, herbs and more.
  • Panela Cane Sugar
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    Warm, buttery, fluffy, with the pure taste of panela cane sugar.
  • Caribbean Bay Leaves (Whole)
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    $5.99
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    $5.99
    Sweet, rich, warm bay leaves, great in both sweet and savory dishes.
  • Wild Pompona Vanilla
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    $21.99
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    Exceptionally rare vanilla, tastes of dried cherries and dark rum.
  • New
    Chai
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    $9.99
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    Cozy, aromatic chai masala made at origin in Zanzibar. Perfect for teas and baking.
  • Wild Pompona Vanilla Powder
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    Extremely rare species of vanilla, wild-harvested in the Peruvian Amazon.
  • Masala Chai
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    $25.99
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    Beautiful masala chai (spiced black tea) made in collaboration with Art of Tea & Barkha Cardoz.
  • Paprikash Mustard
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    Half-grainy mustard spiced with our Hungarian paprika, made in collaboration with Beth's Farm Kitchen
  • Gastro Obscura Collection
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    $42.99
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    $44.97
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    3-spice collection of edible wonders, curated by the curious team at Gastro Obscura.
how do we compare? Supermarket Icon Supermarket Fair Trade Icon Fair Trade
Heirloom Spices Yes No No
Fair Prices for Farmers Yes No Depends on global commodity price
Time in Storage None. We import spices at harvest Up to 10 years At least 1 year
Flavor Profile Intense & fresh Stale & bland Inconsistent
Knows Farmers Names Yes No Unlikely
Customer Service Fast responses from real people! No There might be a 1-800 number?
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