WSJ+ Community Collection
WSJ+ Community Collection
WSJ+ Community Collection
WSJ+ Community Collection
WSJ+ Community Collection

WSJ+ Community Collection

Regular price
$18.99
Regular price
$33.96
Sale price
$18.99
Unit price
per 
Availability
$33.96
Sale price
$18.99

*Limit: 1 per order*

Burlap & Barrel is very excited to partner with The Wall Street Journal to offer this customized spice collection at an exclusive price, only for WSJ+ members.

Choose a curated collection of three spices (including one free spice and a set of custom kitchen towels) or seven spices (including two free spices and custom kitchen towels) that will connect you with expert farmers and foragers from Afghanistan to Vietnam and take your cooking to a whole new level. (If you'd like to substitute any of the spices included in the collection for another of our spices, please contact us.)

Both spice sets come in a gift box, plus the 7 spice set ships for free.

Burlap & Barrel is a public benefit corporation working directly with smallholder spice farmers in a dozen countries. We source unique, beautiful spices for professional chefs and home cooks, which are now available to WSJ+ members as part of this special partnership.

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Set of 3 Spices:

Wild Mountain Cumin (1.5 oz glass jar)
Our wild cumin seeds are tiny, oblong and black with long stems, renowned in Afghanistan and throughout central and south Asia for its delicious flavor as well as its medicinal properties. It has a savory, penetrating aroma and bright, umami flavor evocative of grilled meats and sweet caramelized onions.

Black Urfa Chili (1.8 oz glass jar)
In southeastern Turkey, you'll find black Urfa chili (or its uncured red variety) on almost every table. It's delicious on kebabs and other grilled meats and veggies, cooked into stews and chilis, in salad dressings, sprinkled on fluffy scrambled eggs, and even mixed into brownies and other chocolate desserts for a little extra depth and a hint of heat.

Royal Cinnamon (1.8 oz glass jar)
Our Royal Cinnamon has been harvested in the mountains around the ancient Vietnamese capital city of Huế for millennia. The same species as Saigon cinnamon, this is an heirloom variety not widely harvested or exported, and exemplifies the intense sweetness and spiciness for which Vietnamese cinnamon is prized. Use it in place of Saigon or other cinnamons in pastries and baked goods, or sprinkle into rich, savory meat or tomato-based dishes.

PLUS a free set of two Burlap & Barrel kitchen towels! 

Set of 7 Spices includes everything above, PLUS:

Ground Black Lime (1.8 oz glass jar)
Our ground Black Lime is grown on a family farm in Guatemala, where ripe limes are dried in the sun until they oxidize, turning black and savory. A versatile ingredient common in Persian cooking, they have a savory, tart flavor that's great on roasted meat or vegetables, in stews and anywhere you'd use lime juice.

New Harvest Turmeric (1.9 oz glass jar)
Our turmeric is grown organically in southern India by Dr. Salunhke, an expert farmer specializing in sustainable agricultural techniques. It has a sweet, floral flavor without the metallic bitterness found in lower quality turmeric, and is perfect for both sweet and savory applications.

Smoked Pimentón Paprika (1.8 oz glass jar)
Our smoked paprika is sourced from a single family fabrica in Extremadura, a hot, dry region of western Spain. Many countries produce versions of smoked paprika, but only Extremadura has been granted the Designation of Protected Origin for the uniqueness and historical tradition of its pimentón de la vera. Sweet, locally-grown red pimentón peppers are slowly dried over oak coals, which imbue them with a rich, smoky flavor that imparts a savory depth and gorgeous color to any dish.

Turkish Oregano Buds (0.5 oz grinder-top jar)
Our zesty and bright oregano buds come from Turkey, where they have to be picked by hand just before they open into oregano flowers. These tiny pine cone-shaped buds have everything we love about oregano, but with a particularly beautiful spicy, hoppy twist.

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