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Our comprehensive guide to make cooking with spices versatile and delicious. *Spice Club Subscriptions & Gift Cards excluded.

Onions & Garlic

Non-GMO • Non-Irradiated • No Fillers

Our onions and garlic bring huge bursts of savory flavor to your cooking. They are grown and harvested by expert farmers and foragers in Vietnam, Guatemala and upstate New York. Harvested by hand, dried naturally, grown organically and packed with flavor.

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    Purple Stripe Garlic
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    Savory and sweet, adds depth and complexity to everything it touches.
  • Best Seller
    Toasted Onion Powder
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    Rich, savory-sweet onion powder, versatile and exceptionally flavorful.
  • Wild Ramps
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    Famously savory, earthy allium flavor of fresh ramps, all year round.
  • Best Seller
    Black Garlic
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    Savory, rich black garlic powder grown, slowly heated and ground in Guatemala.
  • Purple Shallot Powder
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    Savory, sweet shallot powder, a perfect and versatile substitute for fresh shallots.
  • Purple Shallot Slices
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    Savory, sweet dried shallots, upgrade dishes with umami ease.
  • Tokyo Negi Scallions
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    Dried, chopped scallions, a perfect garnish and easy substitute for fresh.
how do we compare? Supermarket Icon Supermarket Fair Trade Icon Fair Trade
Heirloom Spices Yes No No
Fair Prices for Farmers Yes No Depends on global commodity price
Time in Storage None. We import spices at harvest Up to 10 years At least 1 year
Flavor Profile Intense & fresh Stale & bland Inconsistent
Knows Farmers Names Yes No Unlikely
Customer Service Fast responses from real people! No There might be a 1-800 number?
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