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 Non-GMO • Non-Irradiated • No Fillers

 Non-GMO • Non-Irradiated • No Fillers

Single origin spices sourced directly from small farms around the world. Our spices are harvested by hand, dried naturally, grown organically whenever possible, and packed with flavor. Learn more about our sourcing here.

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  • Adobo & Sazón
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    Essential Puerto Rican blends made in collaboration with Illyanna Maisonet.
  • Sweet Allspice
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    Smoky warmth, notes of toasted almonds and baked fruit.
  • Caribbean Bay Leaves
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    Sweet, rich, warm bay leaf powder, great in both sweet and savory dishes.
  • Ground Laurel Bay Leaves
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    Pure bay flavor, savory and herbal, in an easy-to-use powder.
  • Bon Appétit Blends
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    Our Bon Appétit collab trio of powerhouse everyday blends
  • King Caraway
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    Bold, herbal and bright, perfect for breads and stews.
  • Cloud Forest Cardamom
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    Sweet and tart cardamom pods, reminiscent of summer fruits, fresh herbs and cut grass.
  • Cloud Forest Cardamom (Ground Pods)
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    Sweet and tart ground cardamom pods, reminiscent of summer fruits, fresh herbs and cut grass.
  • Cloud Forest Cardamom Seeds
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    Fragrant, crunchy seeds are bright and intensely aromatic.
  • Smoked Black Cardamom
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    Smoky, complex, herbal, resinous and bold.
  • bundle and save

    Pick 3 or more spices and we'll pack them into a beautiful gift set, and save up to $6.99

  • Best Seller
    Black Urfa Chili
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    Deeply savory and not-so-spicy with cocoa and dried fruit notes.
  • Cobanero Chili Flakes
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    A rare Maya variety of chili flakes with a fierce, smoky heat and a lush, fruity aroma.
  • Kashmiri Chili Powder
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    Classic heat and bright-red color, spicy and sweet.
  • Red Jalapeño Chili Flakes
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    Vine-ripened chilis, spicy and sweet, intensely fresh.
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    Silk Chili Flakes
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    Summery, mildly spicy, versatile Aleppo-variety pepper flakes.
  • Smoked Chipotle Chili Flakes
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    Vine-ripened and smoked over fruit tree branches, hot and smoky.
  • Cinnamon Verum
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    Ceylon cinnamon with notes of pine, citrus peel and sea salt. Perfect for savory dishes.
  • Best Seller
    Royal Cinnamon
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    Intense sweetness and spiciness that defines Vietnamese cinnamon.
  • Cinnamon Tree Leaves
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    Warm, spiced cinnamon tree leaves. Use as a bay leaf alternative.
  • Pemba Cloves
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    Bright, sweet intensity with a rich, tingling warmth.
  • Ground Pemba Cloves
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    Bright, sweet intensity with a rich, tingling warmth, in ground format.
  • Red River Coriander
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    Heirloom varietal, savory and herbaceous.
  • Ground Red River Coriander
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    Ground seeds, heirloom varietal, savory and herbaceous.
  • Best Seller
    Wild Mountain Cumin
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    Savory, penetrating aroma and bright umami flavor.
  • New
    Curry
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    Mild golden curry blend made at origin in Zanzibar, perfect for stews and rubs.
  • Prasad's Curry Leaf
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    Savory, herbal and nutty, versatile and essential in South Indian cooking.
  • Purple Dulse Flakes
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    Savory, umami, bright and packed with vitamins and protein.
  • Lucknow Fennel
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    Super-sweet and grassy, tiny ridged seeds.
  • Giza Green Fenugreek
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    Sweet, herbal, intense whole green fenugreek seeds for baking and cooking.
  • Five Spice Blend
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    Classic, aromatic, versatile Five Spice blend from Vietnam, warm and slightly spicy
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    Purple Stripe Garlic
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    Savory and sweet, adds depth and complexity to everything it touches.
  • Buffalo Ginger
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    An heirloom variety that packs a punch, fruity and floral.
  • Grains of Paradise
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    Complex and aromatic, floral and citrusy, use in place of black pepper.
  • Herbes de Provence
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    Iconic herb blend grown and blended in Provence, France.
  • Desert Hibiscus
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    Bright, fruity and tart, perfect for teas, infusions and cocktails
  • Wild Hing
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    Also called asafoetida, savory, deep allium flavor.
  • Iru (Fermented Locust Beans)
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    Deep umami flavor, funky and savory, versatile.
  • Jon Kung Blends
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    Trio of blends made with Chinese-American chef Jon Kung
  • Wild Icelandic Kelp
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    Wild oarweed kelp, salty and briny with deep umami flavor.
  • Köfte Baharat
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    Savory, bright, complex blend for meatballs and vegetarian dishes.
  • Drumstick Lemongrass
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    Sweet and bright, with lush citrus overtones.
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    Ground Black Lime
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    Versatile, savory and tart, ground into an easy-to-use powder.
  • Grenada Gold Mace
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    Aromatic, sweet flavor similar to nutmeg but more delicate.
  • Wild Mesquite
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    Sweet and rich, tastes like cinnamon toast, vanilla and cocoa.
  • Euphrates Mint
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    Sweet, bright and intense, sub for fresh mint in any dish.
  • Mint!!
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    Fresh, tingly dried mint, sourced from the farms that supply Dr. Bronner's soaps.
  • Aravali Black Mustard
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    Classic black mustard seeds, small and dark, nutty and sharp.
  • Al Baraka Nigella Seeds
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    Jet-black and nutty, perfect addition to breads.
  • Grenada Gold Nutmeg
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    Rich, cozy, complex flavor. Perfect in sweet dishes.
  • Stone Nutmeg
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    Herbal and warm, great in savory or sweet dishes.
  • Caramelized Onions
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    Crispy, intensely flavorful caramelized onions without the work!
  • Toasted Onion Powder
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    Rich, savory-sweet onion powder, versatile and exceptionally flavorful.
  • Oregano Flower Buds
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    Zesty and bright, these tiny buds have a spicy, hoppy flavor.
  • Best Seller
    Smoked Pimentón Paprika
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    Rich, smoky flavor that imparts savory depth with mild heat.
  • Noble Sweet Paprika
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    Bursting with fresh pepper flavor, a classic Hungarian sweet paprika.
  • Szegedi 178 Hot Paprika
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    Fresh pepper heat and sweetness, the classic Hungarian hot paprika.
  • Crushed Red Peppers
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    The ideal garnish for perfect pizza, smoky, spicy and sweet.
  • Jimmy Nardello Sweet Pepper Flakes
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    Sweet pepper flakes bursting with a creamy, mild, summery flavor.
  • Wild Timur Pepper
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    Cousin of a Sichuan peppercorn, tingly, citrusy and zesty.
  • Robusta Black Peppercorns
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    Bold, robust, dried fruit flavor and classic black pepper heat.
  • Best Seller
    Zanzibar Black Peppercorns
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    Award-winning, vine-ripened peppercorns, bright, lemony, spicy.
  • Purple Peppercorns
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    Special limited harvest. Complex and fruity, notes of strawberry and jalapeño.
  • New
    Sohla & Ham Blends
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    Our playful, delicious, best-selling collaborations with Sohla & Ham El-Waylly
  • Blue Poppy Seeds
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    Sweet and floral, with rich, nutty flavor for baked goods and pastries.
  • Wild Ramps
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    Famously savory, earthy allium flavor of fresh ramps, all year round.
  • Limestone Rosemary
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    Classic French rosemary with beautiful terroir and a piney, citrusy flavor.
  • Herati Saffron
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    Delicate floral flavor, golden color and warm, honeyed fragrance.
  • Black Mineral Salt
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    A classic ingredient in South Asia, savory salt with a nice eggy flavor.
  • Black Lime & Chili Salt
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    Savory, tart and just a little bit spicy.
  • Salina Crystal Salt
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    Crunchy, pristine crystal from natural brine, perfect finishing salt.
  • Sale
    Spice Surprise
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    Add a bit of intrigue and mystery to your order. Get up to 50% off.
  • Purple Shallot Powder
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    Savory, sweet shallot powder, a perfect and versatile substitute for fresh shallots.
  • Purple Shallot Slices
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    Savory, sweet dried shallots, upgrade dishes with umami ease.
  • Smoke 'N' Herb
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    Heady, smoky, herbaceous all-purpose blend made in collaboration with Ghetto Gastro.
  • Smoked Star Anise
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    Hand-picked and lightly smoked, with a rich, nutty, licorice essence.
  • Best Seller
    Cured Sumac
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    Bright, sour, salty and slightly fermented, brings savory tartness to any dish.
  • New
    Tandoori
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    Rich, savory tandoori blend for roasting and grilling, made at origin in Zanzibar.
  • Flowering Hyssop Thyme
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    Turkish thyme with a beautiful floral, herbaceous flavor and aroma.
  • Taurus Mountain Thyme
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    Vibrant green hue and earthy, super-savory aroma.
  • Sun-Dried Tomato Powder
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    Adds a bump of rich, savory, umami tanginess to anything it touches.
  • New Harvest Turmeric
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    Sweet, floral, buttery flavor and brilliant yellow-orange color.
  • God's Love We Deliver Blends
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    Salt-free blends to beautifully season food, from God's Love We Deliver chefs.
  • Nyanza Vanilla
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    Sweet, classic vanilla flavor, with a beautiful date-tannin aroma.
  • Best Seller
    Nyanza Vanilla Powder
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    Sweet, classic vanilla flavor, with a beautiful date-tannin aroma.
  • Nyanza Vanilla Extract Kit
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    Chopped, vine-ripened pods. Just add alcohol to make your own extract.
  • Wild Pompona Vanilla Extract Kit
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    Chopped, vine-ripened pods. Just add alcohol to make your own extract.
  • Wild Pompona Vanilla Powder
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    Extremely rare species of vanilla, wild-harvested in the Peruvian Amazon.
  • Fermented White Pepper
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    Deep umami flavor and funky heat, made in the traditional style.
  • Best Seller
    Za'atar
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    The best za'atar we've ever tasted! Savory, nutty and tart.
  • Za'atar Oregano
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    Complex herb beloved in the eastern Mediterranean for grilling and roasting.
  • Alphonso Mango Amchur
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    Refreshingly bright, lemon zest with a tropical edge.
  • New
    Cayenne
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    $9.99
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    Classic cayenne powder, plenty hot with a sweet backbone.
  • New
    Pearl Salt
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    Extraordinary pearls of sea salt formed by winds, the ultimate finishing salt.
  • Everything Brownie
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    $11.99
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    Sweet blend that tastes exactly like brownie batter, for sprinkling over fruit, cookies, popcorn and more.
  • New
    California Heat
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    $11.99
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    $11.99
    Versatile dry chili crisp — zingy, spicy and nuanced — made in collaboration with L.A. Times Food.
  • Wood-Fired Maple Sugar
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    $19.99
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    $19.99
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    Dark, intensely flavored sugar, made in Vermont from concentrated maple sap.
  • New
    Black Garlic
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    $9.99
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    Savory, rich black garlic powder grown, fermented and ground in Guatemala.

Awaiting Next Harvest

  • Morogoro Cacao Powder
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    $8.99
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    $8.99
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    $8.99
    Fruity, bright, rich and nutty, great for baking and savory cooking.
  • Baharat, Khalta Hara & Za'atar
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    $11.99
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    Fantastic and flavorful blends made in collaboration with Chef Reem Assil.
  • Cobanero Chili Hot Honey
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    $9.99
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    Spicy-sweet honey that makes everything, especially pizza, better. Made in collaboration with Clif Family.
  • Raki Anise Seeds
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    $8.99
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    Sweet as candy, notes of licorice and hazelnut.
  • Panela Cane Sugar
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    Warm, buttery, fluffy, with the pure taste of panela cane sugar.
  • Caribbean Bay Leaves (Whole)
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    $5.99
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    $5.99
    Sweet, rich, warm bay leaves, great in both sweet and savory dishes.
  • New
    Garlic Scape Pickle
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    $13.99
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    Crunchy, funky, spicy fermented garlic scape pickles, the perfect alternative to capers.
  • New
    Grillin' Out Steak Seasonin'
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    Classic steak seasoning, with nuance — peppery, salty and kickin' — a collaboration with Nathaniel Rateliff.
  • Wild Pompona Vanilla
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    $21.99
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    Exceptionally rare vanilla, tastes of dried cherries and dark rum.
  • New
    Chai
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    $9.99
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    Cozy, aromatic chai masala made at origin in Zanzibar. Perfect for teas and baking.
  • New
    Masala Chai
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    $25.99
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    $25.99
    Beautiful masala chai (spiced black tea) made in collaboration with Art of Tea & Barkha Cardoz.
  • New
    Orange Ghost Chilis
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    $9.99
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    Sweet, citrusy superhot variety, with tons of flavor and heat.
how do we compare? Supermarket Icon Supermarket Fair Trade Icon Fair Trade
Heirloom Spices Yes No No
Fair Prices for Farmers Yes No Depends on global commodity price
Time in Storage None. We import spices at harvest Up to 10 years At least 1 year
Flavor Profile Intense & fresh Stale & bland Inconsistent
Knows Farmers Names Yes No Unlikely
Customer Service Fast responses from real people! No There might be a 1-800 number?
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