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Non-GMO • Non-Irradiated • No Fillers

Spice up your cooking with these delicious spice blends and pantry staples made in collaboration with chefs, creators, and companies we love. Need to add some new, inspiring flavors into your kitchen? These products are sure to bring it.

  • New
    Spiced Sprinkles
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    Sprinkles infused with our single origin spices, made in collaboration with chef–author Molly Yeh!
  • New
    Pizza Hot Sauce
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    Savory, tangy, deeply umami pizza hot sauce made in collaboration with Lindera Farms.
  • New
    With Love & Masalas Cookbook
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    30+ Indian home-cooking recipes featuring our masalas, written by Barkha Cardoz.
  • New
    California Heat
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    Versatile dry chili crisp — zingy, spicy and nuanced — made in collaboration with L.A. Times Food.
  • New
    Tutto Porchetta
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    Evocative of the Italian classic porchetta, a blend of fennel, garlic, herbs and more.
  • New
    Marc Murphy Blends
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    Easy-to-use, versatile, delicious everyday blends developed in collaboration with Chef Marc Murphy.
  • Everything Brownie
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    Sweet blend that tastes exactly like brownie batter, for sprinkling over fruit, cookies, popcorn and more.
  • French Onion Vinegar
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    Savory, handmade, wildly delicious herb-onion vinegar made in collaboration with Lindera Farms.
  • Pickling Starter
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    Savory-spicy blend for pickling any vegetable, made in collaboration with fermentation expert Julia Skinner, PhD.
  • Jon Kung Blends
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    Trio of blends made with Chinese-American chef Jon Kung
  • Sun-Dried Tomato Pasta
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    Collaboration with Sfoglini, ziti made with our sun-dried tomato powder from Turkey
  • Smoke 'N' Herb
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    Heady, smoky, herbaceous all-purpose blend made in collaboration with Ghetto Gastro.
  • Cardamom Extract
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    Fragrant, aromatic, golden cardamom extract made with cardamom seeds.
  • God's Love We Deliver Blends
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    Salt-free blends to beautifully season food, from God's Love We Deliver chefs.
  • Bon Appétit Blends
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    Our Bon Appétit collab trio of powerhouse everyday blends
  • Caramelized Onion Chocolate Bar
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  • .718 Hot Sauce
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    Small-batch hot sauce that's rich, spicy, tangy and a little sweet, made in collaboration with Señor Lechuga.
  • FinaMill Spice Grinder
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    Award-winning battery-operated grinder with interchangeable pods for blending.
  • Cardoz Kitchen Collection
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    8 spices and 4 masalas reflecting the Indian flavors of the Cardoz kitchen. Ships free.
  • Black Urfa Chili Chocolate Bar
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    Deliciously fruity, spicy chocolate bar made by Goodnow Farms with our Black Urfa chili.
  • New
    Sohla & Ham Blends
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    Our playful, delicious, best-selling collaborations with Sohla & Ham El-Waylly
  • Crushed Red Peppers
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    The ideal garnish for perfect pizza, smoky, spicy and sweet.
  • Adobo & Sazón
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    Essential Puerto Rican blends made in collaboration with Illyanna Maisonet.
  • Allspice Bitters
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    Collaboration with Bittercube, a versatile and flavor-rich bitters.
  • Chili Crisp
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    Savory, slightly spicy chili crisp made in collaboration with Milu.
  • New
    Anjali's Masalas
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    Warm, fragrant chai masala and golden milk mixes with no caffeine. Perfect for a soothing cup.
  • Floyd Cardoz Masalas
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    Indian blends developed with Chef Floyd Cardoz and Barkha Cardoz, we donate $1 for every jar sold.
how do we compare? Supermarket Icon Supermarket Fair Trade Icon Fair Trade
Heirloom Spices Yes No No
Fair Prices for Farmers Yes No Depends on global commodity price
Time in Storage None. We import spices at harvest Up to 10 years At least 1 year
Flavor Profile Intense & fresh Stale & bland Inconsistent
Knows Farmers Names Yes No Unlikely
Customer Service Fast responses from real people! No There might be a 1-800 number?
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