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Get your order packed in a beautiful cotton gift bag! Each gift bag fits up to 10 spice jars, so add more for bigger orders.

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New

Non-GMO • Non-Irradiated • No Fillers

All our newest spices, blends and collaborations, sourced directly from smallholder farmers around the world or made in partnership with some of our favorite companies. Open up a new world of flavor!

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    Cookbook of French cakes by Aleksandra Crapanzano
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    1 review
    Sweet, beautifully pink, organic Damask rose petal powder
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    2 reviews
    Trio of blends made with Chinese-American chef Jon Kung
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    Classic warm, savory blend from the American South, a collaboration with chef Ashleigh Shanti
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    1 review
    Fresh-tasting, vibrantly flavorful green herbs that are organically grown
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    4 reviews
    Warm, buttery, fluffy, with the pure taste of panela cane sugar.
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    Collaboration with Sfoglini, ziti made with our sun-dried tomato powder from Turkey
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    Classic, aromatic, versatile Five Spice blend from Vietnam, warm and slightly spicy
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    5 reviews
    Ground seeds, heirloom varietal, savory and herbaceous.
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    19 reviews
    Travel pack of 8 spices, with sample pods of our bestsellers.
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    12 reviews
    Heady, smoky, herbaceous all-purpose blend made in collaboration with Ghetto Gastro.
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    4 reviews
    Dried, chopped scallions, a perfect garnish and easy substitute for fresh.
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    10 reviews
    Iconic, traditional blends made at origin with local flavors.
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    18 reviews
    Our Bon Appétit collab trio of powerhouse everyday blends
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    28 reviews
    Iconic herb blend grown and blended in Provence, France.
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    Savory, sweet shallot powder, a perfect and versatile substitute for fresh shallots.
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    1 review
    Classic black mustard seeds, small and dark, nutty and sharp.