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Blends

Non-GMO • Non-Irradiated • No Fillers

Made with a combination of traditional knowledge and creativity, our spice blends are made in collaboration with partner farmers and chefs who we admire. Looking for easy ways to add big flavor to your cooking? These blends are all you need.

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    $71.94
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    Incredible blends developed with Chef Floyd Cardoz and Barkha Cardoz, we donate $1 for every jar sold.
  • Best Seller
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    The best za'atar we've ever tasted! Savory, nutty and tart.
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    Our best-selling collaborations with Sohla & Ham El-Waylly
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    Savory, tart and just a little bit spicy.
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    Iconic herb blend grown and blended in Provence, France.
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    Our Bon Appétit collab trio of powerhouse everyday blends
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    $33.97
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    Fantastic and flavorful blends made in collaboration with Chef Reem Assil.
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    Essential Puerto Rican blends made in collaboration with Illyanna Maisonet.
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    Savory, bright, complex blend for meatballs and vegetarian dishes.
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    Salt-free blends to beautifully season food, from God's Love We Deliver chefs.
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    Trio of blends made with Chinese-American chef Jon Kung
  • New
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    Classic, aromatic, versatile Five Spice blend from Vietnam, warm and slightly spicy
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    Heady, smoky, herbaceous all-purpose blend made in collaboration with Ghetto Gastro.
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    Savory-spicy blend for pickling any vegetable, made in collaboration with fermentation expert Julia Skinner, PhD.
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    $39.96
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    Iconic, traditional blends made at origin with local flavors.
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    $9.99
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    Classic pairing that's perfect for toasting in hot oil, rubbing on proteins and roasting.
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    Evocative of the Italian classic porchetta, a blend of fennel, garlic, herbs and more.
how do we compare? Supermarket Icon Supermarket Fair Trade Icon Fair Trade
Heirloom Spices Yes No No
Fair Prices for Farmers Yes No Depends on global commodity price
Time in Storage None. We import spices at harvest Up to 10 years At least 1 year
Flavor Profile Intense & fresh Stale & bland Inconsistent
Knows Farmers Names Yes No Unlikely
Customer Service Fast responses from real people! No There might be a 1-800 number?
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