- $11.99A hot sauce twist on Caribbean sorrel — sweet, tangy, spiced with just a hint of heat.
- $12.99Nutty, full-flavored, highest-quality Robusta coffee, shade-grown and wood-roasted.
- $24.99Made in partnership with Dr. Jane Goodall, sweet & smoky flavor for BBQ sauces, dressings and marinades.
- $24.99Made in partnership with Dr. Jane Goodall, rich flavor of molasses and dates, for baking, sauces and hot drinks.
- $24.99Made in partnership with Dr. Jane Goodall, floral and citrusy, for tea, glazes and cakes.
- $21.99Classic, rich, beautifully deep vanilla extract made with rum and bourbon.
- $9.99Spicy-sweet, tangy condiment for noodles, rice, veggies & meat.
- $35.97$33.99Sprinkles infused with our single origin spices, made in collaboration with chef–author Molly Yeh!
- $12.99Slightly sweet, lively, tangy vinegar made with mead and our Egyptian hibiscus
- $14.99Fragrant, aromatic, golden cardamom extract made with cardamom seeds.
- Deliciously fruity, spicy chocolate bar made by Goodnow Farms with our Black Urfa chili.
- $13.99Savory, slightly spicy chili crisp made in collaboration with Milu.
- $13.99Crunchy, funky, spicy fermented garlic scape pickles, the perfect alternative to capers.