$23.99A gently spiced, velvety hot cocoa with cinnamon & vanilla.
Vanilla-forward rainbow sprinkles developed with Molly Yeh.
$11.99Sweet, floral harissa with rose, cardamom & a hint of heat.
$11.99A hot sauce twist on Caribbean sorrel — sweet, tangy, spiced with just a hint of heat.
$24.99Made in partnership with Dr. Jane Goodall, sweet & smoky flavor for BBQ sauces, dressings and marinades.
$24.99Made in partnership with Dr. Jane Goodall, rich flavor of molasses and dates, for baking, sauces and hot drinks.
$24.99Made in partnership with Dr. Jane Goodall, floral and citrusy, for tea, glazes and cakes.
$25.99$17.99Classic, rich, beautifully deep vanilla extract made with rum and bourbon.
$11.99Sweet-tart reduction of pomegranate juice, expertly crafted in Turkey from fresh fruits
$14.99Half-grainy mustard spiced with our Hungarian paprika, made in collaboration with Beth's Farm Kitchen
$11.99Sprinkles made with our single origin spices, made in collaboration with chef–author Molly Yeh!
$14.99$11.99Fragrant, aromatic, golden cardamom extract made with cardamom seeds.
$13.99Savory, slightly spicy chili crisp made in collaboration with Milu.
Menu
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