pantry

Non-GMO β€’ Non-Irradiated β€’ No Fillers

Essential pantry staples, from spiced collabs to exceptional single origin ingredients.


  • New
    Rich tomato simmer sauce with bold, aromatic spices
  • Nutty, full-flavored, highest-quality Robusta coffee, shade-grown and wood-roasted.
  • Made in partnership with Dr. Jane Goodall, sweet & smoky flavor for BBQ sauces, dressings and marinades.
  • Made in partnership with Dr. Jane Goodall, rich flavor of molasses and dates, for baking, sauces and hot drinks.
  • Made in partnership with Dr. Jane Goodall, floral and citrusy, for tea, glazes and cakes.
  • Sweet, rich Tanzanian vanilla-baobab black tea made in collaboration with Kazi Yetu.
  • Classic, rich, beautifully deep vanilla extract made with rum and bourbon.
  • New
    Sweet-tart reduction of pomegranate juice, expertly crafted in Turkey from fresh fruits
  • Mango Sambal

    $9.99
    Spicy-sweet, tangy condiment for noodles, rice, veggies & meat.
  • New

    Spiced Sprinkles

    $35.97$33.99
    Sprinkles infused with our single origin spices, made in collaboration with chef–author Molly Yeh!
  • Masala Chai

    $25.99
    Beautiful masala chai (spiced black tea) made in collaboration with Art of Tea & Barkha Cardoz.
  • New
    Slightly sweet, lively, tangy vinegar made with mead and our Egyptian hibiscus
  • Fragrant, aromatic, golden cardamom extract made with cardamom seeds.
  • Chili Crisp

    $13.99
    Savory, slightly spicy chili crisp made in collaboration with Milu.
  • New
    Crunchy, funky, spicy fermented garlic scape pickles, the perfect alternative to capers.
  • New
    Spiced almond butter made from lightly roasted almonds and warming spices.