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Black Friday Weekend! All $60+ orders* come with a free Spice Bandana ($9.99 value) ? cart-message-tooltip-image

Our new *unreleased* 100% cotton bandana, featuring colorful illustrations of our favorite spices. *Spice Club Subscriptions & Gift Cards excluded.

Spiced Sprinkles

Sprinkles infused with our single origin spices, made in collaboration with chef–author Molly Yeh!

Regular price
$33.99
Regular price
$35.97
Sale price
$33.99
Unit price
per 
Availability
$35.97
Sale price
$33.99

Why Burlap & Barrel?

  • Single origin spices sourced directly from small farms
  • Over 10,000 5-star reviews

Ready to feel like a kid again? Our spiced sprinkles are like nothing you've ever experienced before. They're expertly infused with our single origin spices, and they come in three flavors, so they're as much fun for kids as they are for grown-ups. These are sprinkles with flavor and flair!

Perfect for garnishing and decorating, and for adding flavor to all kinds of dishes — from ice cream sundaes and biscotti to peanut-butter-slathered bananas and morning oats, hot chocolate and Irish coffee to eggnog and coquito, homemade truffles and chocolate bark to cinnamon buns and holiday-morning waffles.

Our Spiced Sprinkles are vegan.

Ingredients

Ingredients:

Sugar, glucose powder, tapioca starch, palm kernel fat, corn starch, glycerin, magnesium silicate, soy lecithin, gum arabic, artificial flavor, carnauba wax, natural color (glycerin, water, spirulina powder, cultured dextrose (preservative), beet color, vegetable juice color, grape juice extract), Nyanza vanilla OR Damask Rose Petals OR Cloud Forest Cardamom, Royal Cinnamon & Buffalo Ginger

Contains: Soy

Cooking tips

  • Sprinkle over cupcakes, ice cream, or cakes
  • Top drinks like hot chocolate or Irish coffee with whipped cream and sprinkles
  • Jazz up morning oatmeal, granola or yogurt
  • Shake over buttered or peanut buttered toast

SOURCING

Sourcing image

ABOUT MOLLY YEH

Molly Yeh is the New York Times–bestselling author of Home Is Where The Eggs Are and Molly on the Range, and the Emmy-nominated host of Food Network's "Girl Meets Farm.”

Along with her husband Nick, she is the owner of Bernie’s, a bakery café in East Grand Forks, Minnesota. They live on a fifth-generation sugarbeet farm, and her sprinkle collection is expansive as the day is long.

Learn more at @mollyyeh

how do we compare? Supermarket Icon Supermarket Fair Trade Icon Fair Trade
Heirloom Spices Yes No No
Fair Prices for Farmers Yes No Depends on global commodity price
Time in Storage None. We import spices at harvest Up to 10 years At least 1 year
Flavor Profile Intense & fresh Stale & bland Inconsistent
Knows Farmers Names Yes No Unlikely
Customer Service Fast responses from real people! No There might be a 1-800 number?
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