baking & pastry

Non-GMO • Non-Irradiated • No Fillers

From cinnamon to nutmeg to cardamom, each of our single-origin spices are bursting with flavor and freshness that will take your baked goods to the next level.


  • Best Seller
    Intense sweetness and spiciness that defines Vietnamese cinnamon.
  • An heirloom variety that packs a punch, fruity and floral. Perfect for sweet and savory dishes.
  • New
    Best Seller

    Za'atar

    $9.99
    Fragrant & earthy with a toasty, rounded brightness.
  • Subtle, citrusy Ceylon cinnamon aka "true cinnamon," ideal for savory dishes.
  • Sweet and tart, vine-ripened cardamom pods from Guatemala.
  • Sweet and bright, with lush citrus overtones.
  • Wild Ramps

    $14.99
    Famously savory, earthy allium flavor of fresh ramps, all year round.
  • Whole vine-ripened cardamom pods ground into a powder, perfect for baking.
  • Sweet, bright and intense peppermint, sub for fresh mint in any dish.
  • Best Seller
    Sweet, classic vanilla flavor, with a beautiful date-tannin aroma.
  • Sweet and rich mesquite flour, tastes like cinnamon toast, vanilla and cocoa.
  • Hand-picked and lightly smoked, with a rich, nutty, licorice essence.
  • Pemba Cloves

    $9.99
    Bright, sweet intensity with a rich, tingling warmth.
  • Smoky, complex, herbal, resinous and bold.
  • Chopped, vine-ripened pods. Just add alcohol to make your own extract.
  • Fragrant, crunchy seeds are bright and intensely aromatic.
  • Fragrant, aromatic, golden cardamom extract made with cardamom seeds.
  • Sweet blend that tastes exactly like brownie batter, for hot chocolate, fruit, cookies, popcorn & more.
  • Chai

    $9.99
    Cozy, aromatic chai masala made in Zanzibar. Perfect for teas and baking.
  • New

    Spiced Sprinkles

    $35.97$33.99
    Sprinkles infused with our single origin spices, made in collaboration with chef–author Molly Yeh!
  • Jet-black and nutty, perfect addition to breads.
  • New
    Sweet-tart reduction of pomegranate juice, expertly crafted in Turkey from fresh fruits
  • Sweet, beautifully pink Damask rose petal powder
  • Bright, sweet intensity with a rich, tingling warmth, in ground format.
  • Dark, intensely flavored sugar, made in Vermont from concentrated maple sap.
  • Hand-rolled cinnamon quills, perfect for hot drinks, desserts and braises.
  • Extremely rare species of vanilla, with notes of dried cherries and dark rum, wild-harvested in the Peruvian Amazon.
  • Mint!!

    $8.99
    Fresh, tingly dried mint, sourced from the farms that supply Dr. Bronner's soaps.
  • Warm, fluffy, molasses-y single origin panela cane sugar from Colombia.
  • Extraordinary sea salt formed by winds, this is your everyday salt — elevated.
  • Pearl Salt

    $8.99
    Extraordinary pearls of sea salt formed by winds, the ultimate finishing salt.
  • Classic, rich, beautifully deep vanilla extract made with rum and bourbon.
  • New

    Woodland Honey Trio

    $74.97$71.99
    Made in partnership with Dr. Jane Goodall, three woodland honeys: Amber, Smoked, Dark.
  • Rich, cozy, complex flavor. Perfect in sweet dishes.
  • Rich, buttery single origin jaggery cane sugar from India
  • The Complete Collection

    $372.62$339.99
    A fresh start and major upgrade for your spice cabinet! Ships free.
  • Chunky golden turbinado single origin sugar from Barbados.
  • Made in partnership with Dr. Jane Goodall, floral and citrusy, for tea, glazes and cakes.
  • New
    Pumpkin spice with real pumpkin
  • Baking Collection

    $61.94$58.99
    Choose between 6 or 13 beautiful spices for bakers. Ships free.
  • Complex and aromatic, floral and citrusy, use in place of black pepper.
  • Extremely rare species of vanilla, wild-harvested in the Peruvian Amazon.
  • Rich, nuanced vanilla powder, with notes of cacao and honey, from small producers in Papantla, Mexico.
  • Made in partnership with Dr. Jane Goodall, sweet & smoky flavor for BBQ sauces, dressings and marinades.
  • New
    Toasty, tropical powdered coconut sugar, made from the nectar of the coconut blossom.
  • New
    Tangy sun-dried plum powder with bright, citrusy zing.
  • New
    A gently spiced, velvety hot cocoa with cinnamon & vanilla.