- $9.99Intense sweetness and spiciness that defines Vietnamese cinnamon.
- $8.99An heirloom variety that packs a punch, fruity and floral. Perfect for sweet and savory dishes.
- $9.99Fragrant & earthy with a toasty, rounded brightness. Contains wheat.
- $9.99Subtle, citrusy Ceylon cinnamon aka "true cinnamon," ideal for savory dishes.
- $12.99Sweet and tart, vine-ripened cardamom pods from Guatemala.
- $8.99Sweet and bright, with lush citrus overtones.
- $14.99Famously savory, earthy allium flavor of fresh ramps, all year round.
- $12.99Whole vine-ripened cardamom pods ground into a powder, perfect for baking.
- $35.99Smoky warmth, notes of toasted almonds and baked fruit.
- $8.99Sweet, bright and intense peppermint, sub for fresh mint in any dish.
- $24.99Sweet, classic vanilla flavor, with a beautiful date-tannin aroma.
- $8.99Hand-picked and lightly smoked, with a rich, nutty, licorice essence.
- $39.99Bright, sweet intensity with a rich, tingling warmth.
- $11.99Smoky, complex, herbal, resinous and bold.
- $9.99Cozy, aromatic chai masala made in Zanzibar. Perfect for teas and baking.
- $11.99Fragrant, aromatic, golden cardamom extract made with cardamom seeds.
- $59.99Fragrant, crunchy seeds are bright and intensely aromatic.
- $11.99Sweet-tart reduction of pomegranate juice, expertly crafted in Turkey from fresh fruits
- $11.99Sprinkles made with our single origin spices, made in collaboration with chef–author Molly Yeh!
- $8.99Jet-black and nutty, perfect addition to breads.
- $8.99Sweet, beautifully pink Damask rose petal powder
- $26.99Dark, intensely flavored sugar, made in Vermont from concentrated maple sap.
- $17.99Classic, rich, beautifully deep vanilla extract made with rum and bourbon.
- Pumpkin spice with real pumpkin
- $17.99Warm, fluffy, molasses-y single origin panela cane sugar from Colombia.
- $9.99Cinnamon sugar, reinvented
- $74.97$71.99Made in partnership with Dr. Jane Goodall, three woodland honeys: Amber, Smoked, Dark.
- $23.99A gently spiced, velvety hot cocoa with cinnamon & vanilla.
- $24.99Made in partnership with Dr. Jane Goodall, floral and citrusy, for tea, glazes and cakes.
- $18.99Rich, buttery single origin jaggery cane sugar from India
- $514.49$459.99A fresh start and major upgrade for your spice cabinet! Ships free.
- $61.94$58.99Choose between 6 or 13 beautiful spices for bakers. Ships free.
- Chunky golden turbinado single origin sugar from Barbados.
- $24.99Made in partnership with Dr. Jane Goodall, sweet & smoky flavor for BBQ sauces, dressings and marinades.
- $9.99Sweet, warm, caramelized flavor with rich depth and toasty aroma.
- $49.99Extremely rare species of vanilla, wild-harvested in the Peruvian Amazon.
- $29.99Rich, nuanced vanilla powder, with notes of cacao and honey, from small producers in Papantla, Mexico.
- $32.99Toasty, tropical powdered coconut sugar, made from the nectar of the coconut blossom.
Classics Reinvented Collection
$59.94$54.99Classic American spice blends, reinvented- $11.99A warm, aromatic baking blend made in collaboration with Bon Appétit Test Kitchen
- $43.97$41.99Three ways to experience the best cinnamon in the world.