Highlights
Ingredients
Ingredients:
Coriander, cumin, cardamom, black pepper, black mustard, tomato powder, Cobanero chili flakes, garlic powder, kosher salt, wild hing
Cooking tips
- Sizzle 1 Tbsp of the blend in 4 Tbsp of hot ghee or oil and cook until it sputters and hisses
- Adds crunch and flavor to soups and stews
- Stir into yogurt or sour cream for a delicious topping or dip