Our Purple Stripe Garlic powder, grown in the mountains of northern Vietnam, is savory and sweet, and its flavor adds depth and complexity to everything it touches. This is an heirloom variety with a purple stripe on its papery skin and bulbs about half the size of what you're used to seeing. The rich, buttery aroma is a welcome addition to cooked dishes, breads and even as a sprinkle topping for pizza!
The powder can be used in place of fresh garlic, or as an upgrade to standard garlic powder. Add it to tomato sauces, stews, salad dressings or simply sprinkle it onto stir-fries or pizza.
Cao Bằng, Vietnam
Hot air-dried, then ground
Garlic, ground (Allium sativum)
Brown Butter • Toasted Hazelnut • Asafoetida
Zanzibar Black Peppercorns, Red River Coriander, Herati Saffron
What they're saying
COOKING
SOURCING
We've partnered with DACE, a social enterprise in Vietnam, to connect with the farmers growing our Purple Stripe Garlic.
The garlic is grown by communities of Hmong farmers in Vietnam's northern highlands, who are learning to grow higher-value crops and transitioning to organic and regenerative agricultural methods. We're honored to support them in that work, and to share their deeply flavorful garlic with you!
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United StatesNever too much garlic!
Tonight I opened my new jar of Purple Stripe Garlic, generously adding it to freshly-made mashed-then-whipped red potatoes, along with Drumstick Lemongrass, Flowering Hyssop Thyme, and a touch of Zanzibar Black Pepper. It was Delicious! This Spiciest Woman in the Neighborhood is loving all of my new Burlap&Barrel spices!
United StatesPurple Stripe Garlic, Black Urfa Chile, and Black Lime
Spurred to try these spices because of a recipe from the amazing Chef Maya-Camille of Justice of the Pies, I wasn’t disappointed. The Purple Stripe Garlic has a real depth and balance of flavor, the Black Lime adds an acidic kick, and for me, the star was the Black Urfa chile — a little oily, a lengthy spiciness that doesn’t have a painful edge, just an addictive flavor. As a bonus, the service was great. When my original box of three arrived, the plastic safety strip on the Purple Garlic had come off, and I felt a little nervous about using it. Burlap & Barrel promptly sent a new one, which arrived in a couple of days. I love the ethos of the company too, as it strives to use only responsibly sourced ingredients.
Wonderful
Mine actually arrived broken But smelled so good. I haven’t yet ordered another
United StatesThe only substitute for fresh garlic....
I only cooked with fresh garlic - until a friend recommended B&B's garlic powder. It's particularly nice to have on hand when fresh garlic is out of season. My husband and I live in a camper, so having non-perishable forms of garlic is a great help. We use this in just about everything because garlic goes in... just about everything. Thanks for simplifying our tiny kitchen!
United StatesSo mellow
This powdered garlic adds a really nice complexity to dishes -- and it's not at all harsh.
United StatesPurple haze
Place a cut or cuts of your choice through a meat grinder, then sprinkle this on your new future favorite burger .. grill/pan sear… go Yum !!
United StatesRich and Powerful
I love the Purple Stripe Garlic. It has none of the off flavors of supermarkets garlic powder.
United StatesTasty & Convenient
Doesn’t disappoint, saves time. Great flavor.
