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vietnam

Non-GMO • Non-Irradiated • No Fillers

Sourced directly from smallholder farmers throughout Vietnam, these spices are packed with robust flavor, unlike what you've tasted before. So go ahead and treat yourself to a taste of Vietnamese spices - your cooking (and your taste buds) will thank you!
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    Intense sweetness and spiciness that defines Vietnamese cinnamon.
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    Savory and sweet, adds depth and complexity to everything it touches.
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    An heirloom variety that packs a punch, fruity and floral.
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    Bold, robust, dried fruit flavor and classic black pepper heat.
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    Sweet and bright, with lush citrus overtones.
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    Hand-picked and lightly smoked, with a rich, nutty, licorice essence.
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    Special limited harvest. Complex and fruity, notes of strawberry and jalapeño.
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    Heirloom varietal, savory and herbaceous.
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    Savory, sweet shallot powder, a perfect and versatile substitute for fresh shallots.
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    Classic, aromatic, versatile Five Spice blend from Vietnam, warm and slightly spicy
how do we compare? Supermarket Icon Supermarket Fair Trade Icon Fair Trade
Heirloom Spices Yes No No
Fair Prices for Farmers Yes No Depends on global commodity price
Time in Storage None. We import spices at harvest Up to 10 years At least 1 year
Flavor Profile Intense & fresh Stale & bland Inconsistent
Knows Farmers Names Yes No Unlikely
Customer Service Fast responses from real people! No There might be a 1-800 number?
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