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Get your order packed in a beautiful cotton gift bag! Each gift bag fits up to 10 spice jars, so add more for bigger orders.

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Meat & Poultry

Non-GMO • Non-Irradiated • No Fillers

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    323 reviews
    Deeply savory and not-so-spicy with cocoa and dried fruit notes.
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    203 reviews
    Savory and sweet, adds depth and complexity to everything it touches.
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    145 reviews
    Adds a bump of rich, savory, umami tanginess to anything it touches.
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    104 reviews
    Deep umami flavor and funky heat, made in the traditional style.
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    62 reviews
    Pure bay flavor, savory and herbal, in an easy-to-use powder.
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    97 reviews
    Savory, tart and just a little bit spicy.
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    73 reviews
    Crispy, intensely flavorful caramelized onions without the work!
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    40 reviews
    Vine-ripened chilis, spicy and sweet, intensely fresh.
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    42 reviews
    Vine-ripened and smoked over fruit tree branches, hot and smoky.
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    25 reviews
    Classic heat and bright-red color, spicy and sweet.
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    45 reviews
    Sweet pepper flakes bursting with a creamy, mild, summery flavor.
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    28 reviews
    Rich, savory-sweet onion powder, versatile and exceptionally flavorful in cooking in baking.
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    26 reviews
    Crunchy, with a bright, springy, delicate garlic flavor.
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    28 reviews
    Iconic herb blend grown and blended in Provence, France.
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    29 reviews
    Deep umami flavor, funky and savory, versatile.
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    15 reviews
    Bursting with fresh pepper flavor, a classic Hungarian sweet paprika.
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    16 reviews
    Heirloom varietal, savory and herbaceous.
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    43 reviews
    Cousin of a Sichuan peppercorn, tingly, citrusy and zesty.
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    20 reviews
    Also called asafoetida, savory, deep allium flavor.
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    34 reviews
    Crunchy, pristine crystal from natural brine, perfect finishing salt.
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    14 reviews
    Super-sweet and grassy, tiny ridged seeds.
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    18 reviews
    Classic French rosemary with beautiful terroir and a piney, citrusy flavor.
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    51 reviews
    Essential Puerto Rican blends made with Illyanna Maisonet.
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    18 reviews
    Smoky-sweet and mildly spicy, with notes of cocoa and cherries.
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    19 reviews
    A classic ingredient in South Asia, tart and eggy flavor.
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    10 reviews
    Fresh pepper heat and sweetness, the classic Hungarian hot paprika.
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    14 reviews
    Sweet, rich, warm bay leaf powder, great in both sweet and savory dishes.
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    19 reviews
    West African blend for making the perfect pot of Jollof Rice.
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    15 reviews
    Savory, sweet dried shallots, upgrade dishes with umami ease.
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    17 reviews
    A full pound of kimchi, dehydrated with all the flavor intact!
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    5 reviews
    Ground seeds, heirloom varietal, savory and herbaceous.
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    4 reviews
    Dried, chopped scallions, a perfect garnish and easy substitute for fresh.
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    Classic warm, savory blend from the American South, a collaboration with chef Ashleigh Shanti
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    Classic, aromatic, versatile Five Spice blend from Vietnam, warm and slightly spicy
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    Savory, sweet shallot powder, a perfect and versatile substitute for fresh shallots.
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    Sweet, rich, warm bay leaves, great in both sweet and savory dishes.