$9.99Savory, penetrating aroma and bright umami flavor.-
$9.99Savory and sweet, adds depth and complexity to everything it touches. 
$9.99Sweet, floral, buttery flavor and brilliant yellow-orange color.
$8.99An heirloom variety that packs a punch, fruity and floral. Perfect for sweet and savory dishes.
$9.99A rare Maya variety of chili with a fierce, smoky heat and a lush, fruity aroma.
$9.99Fragrant & earthy with a toasty, rounded brightness.
$8.99Turkish thyme with a beautiful floral, herbaceous flavor and aroma.-
$8.99Rich, savory-sweet onion powder, versatile and exceptionally flavorful. 
$9.99Delicate floral flavor, golden color and warm, honeyed fragrance.
Bold, robust, dried fruit flavor and classic black pepper heat.-
$9.99Bursting with fresh pepper flavor, a classic Hungarian sweet paprika. 
$35.97$33.99Playful & delicious: Yo Quiero Taco Blend, Nothing Hidden Ranch, Pizza Party!-
$9.99Iconic herb blend grown and blended in Provence, France. 
$9.99Classic heat and bright-red color, spicy and sweet.
$8.99Sweet and bright, with lush citrus overtones.
$14.99Famously savory, earthy allium flavor of fresh ramps, all year round.
$9.99Savory, tart and just a little bit spicy, perfect for grilling, seafood, and salads.
$11.99The ideal garnish for perfect pizza, smoky, spicy and sweet.
Sweet pepper flakes bursting with a creamy, mild, summery flavor.
$11.99Special limited harvest. Complex and fruity, notes of strawberry and jalapeño.
$8.99Classic French rosemary with beautiful terroir and a piney, citrusy flavor.
$35.97$33.99Essential blends made with Puerto Rican cookbook author Illyanna Maisonet.
$9.99Savory, umami, bright and packed with vitamins and protein.
$8.99Heirloom varietal, savory and herbaceous.
$9.99Also called asafoetida, savory, deep allium flavor.
$9.99Fresh pepper heat and sweetness, the classic Hungarian hot paprika.
$9.99Super-sweet and grassy, tiny ridged seeds.
$9.99Crunchy, pristine crystal from natural brine, perfect finishing salt.
$9.99A classic ingredient in South Asia, savory salt with a nice eggy flavor.
$11.99Evocative of the Italian classic porchetta, a blend of fennel, garlic, herbs and more.
$8.99Bold, herbal and bright, perfect for breads and stews.
$9.99Rich chili & herb blend made in Ethiopia, perfect for meat, beans and veggies.-
$11.99Intoxicating aroma, balsam fir tips mixed with outstanding salt. 
Sweet, rich, warm bay leaves, great in both sweet and savory dishes.
$9.99Rich, savory tandoori blend for roasting and grilling, made at origin in Zanzibar.-
$9.99Smoky & complex heirloom chili -
$9.99Herb salt sourced from small farms in Oaxaca, perfect for beans and meats. -
$9.99Classic dark-roasted Sri Lankan curry powder, made from spices grown all on one farm. -
$9.99Classic French basil, fragrant and green, perfect as a substitute for fresh basil. -
$11.99Chef Rick Bayless’s take on Mexico City’s iconic mole 
$9.99Fragrant, numbing and tingly, a woodsy relative of Sichuan pepper.
$11.99Cheesy & perfectly peppery—everything you love about the classic pasta dish in a seasoning.-
$11.99Mild-medium green chili powder, made from fresh-roasted New Mexican Hatch chilis -
$29.97$27.99Heirloom Chilis from Guanajuato, Mexico 
$11.99A Puerto Rican adobo blend, crafted for ultimate versatility.-
$9.99Mild & deeply warming heirloom chili 
$11.99A savory, earthy blend that is foundational to Puerto Rican cuisine.-
$9.99Bright & bold heirloom chili
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