Our flowering hyssop thyme is a very special herb only grown in the Middle East. It has an ancient history of culinary and medicinal usage, and has a beautiful floral, herbaceous flavor and aroma. Use it in place of regular thyme with roasted chicken, grilled vegetables, and tomato sauces.
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Origin: Denizli, Turkey
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Process: Sun-dried
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Ingredients: 100% hyssop thyme (Thymus capitatus)
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Tasting notes: Lavender • Wild Herbs • Pine
COOKING
- Add to stocks, soups, stews - especially your tomato sauces
- Toss with vegetables, olive oil, salt, pepper, and chili flakes before cooking
- Infuse into your butter and use it to baste your meats or veggies
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Pairs well with: Cured Sumac, Wild Mountain Cumin, Smoked Pimentón Paprika
