Cured Sumac - Burlap & Barrel Single Origin Spices
Cured Sumac
Cured Sumac - Burlap & Barrel Single Origin Spices
Cured Sumac - Burlap & Barrel Single Origin Spices
Cured Sumac - Burlap & Barrel Single Origin Spices
Cured Sumac - Burlap & Barrel Single Origin Spices
Cured Sumac - Burlap & Barrel Single Origin Spices
Cured Sumac - Burlap & Barrel Single Origin Spices
Cured Sumac - Burlap & Barrel Single Origin Spices

Cured Sumac

Regular price
$9.99
Regular price
Sale price
$9.99
Unit price
per 
Availability
Sold out
66 reviews

Our spectacular cured sumac grows wild around Gaziantep, Turkey, where instead of being dried, it’s chopped and packed in salt to preserve it. It has a bright, sour, salty and slightly fermented flavor, and is one of our most popular spices among professional chefs and home cooks alike.

A classic Middle Eastern finishing spice, swap it for lemon juice in any recipe or use to add character and brightness to salads, fish, meat or dips. It also makes a perfect topping for anything from hummus to salad to roasted veggies or meat to scrambled eggs.

Bon Appetit called our cured sumac “tart and vivacious” and that it gives dishes “invigorating citrus-like finish (and a deep red-violet hue that you couldn’t dream up).” We agree.

  • Origin: Gaziantep, Turkey
  • Process: Chopped, then packed in salt
  • Ingredients: Sumac berries (Rhus coriaria), salt
  • Tasting notes: Sour Cherry • Salt & Vinegar • Sunny Acidity

COOKING

Customer Reviews
5.0 Based on 66 Reviews
Write a Review Ask a Question
  • Reviews
  • Questions

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
  • spice
  • flavor
  • spices
  • everything
  • color
  • hummus
  • citrus juice
  • note
GG
05/30/2020
Gordon G.
United States United States
What a Bright Lift

Love the Cured Sumac—like sprinkling floral citrus on food that needs a lift. Beautiful stuff….not to mention all the other B&B spices!

LL
05/22/2020
lynne l.
United States United States
This is the best sumac I've ever had

Love how it was fermented. And so fresh. I use it anywhere I want a bright, citrusy note without adding citrus juice

C
05/21/2020
Christine
United States United States
Flavor bomb!

This spice has incredible flavor and color. Excellent on hummus, but I want to add it to everything!

A
05/20/2020
Anonymous
United States United States
Amazing

Best spices I have tried by far

GS
04/28/2020
Gregory S.

Honestly, I can't imagine eating eggs without this anymore. Sumac, salt, thyme, and eggs over easy on some toasted gluten-free bread. I have it every day. Will be regularly stocked on this.