Savory Baking

Non-GMO • Non-Irradiated • No Fillers

Our favorite spices for savory baking, including flatbreads, biscuits, bourekas, and more!
  • Al Baraka Nigella Seeds - Burlap & Barrel Al Baraka Nigella Seeds

    Al Baraka Nigella Seeds

    $8.99
    Jet-black and nutty, perfect addition to breads.
  • King Caraway - Burlap & Barrel King Caraway - Burlap & Barrel Single Origin Spices

    King Caraway

    $8.99
    Bold, herbal and bright, perfect for breads and stews.
  • Lucknow Fennel - Burlap & Barrel

    Lucknow Fennel

    $9.99
    Super-sweet and grassy, tiny ridged seeds.
  • Red River Coriander - Burlap & Barrel

    Red River Coriander

    $8.99
    Heirloom varietal, savory and herbaceous.
  • Best Seller
    1.8 oz jar of Silk Chili from Burlap & Barrel 16 oz foodservice container of Silk Chili from Burlap & Barrel

    Silk Chili Flakes

    $8.99
    Summery, mildly spicy, versatile Aleppo-variety pepper flakes.
  • Sun-Dried Tomato Powder - Burlap & Barrel Sun-Dried Tomato Powder and Shakshuka from Burlap & Barrel

    Sun-Dried Tomato Powder

    $9.99
    Adds a bump of rich, savory, umami tanginess to anything it touches.
  • Best Seller
    Wild Mountain Cumin

    Wild Mountain Cumin

    $9.99
    Savory, penetrating aroma and bright umami flavor.
  • Wild Ramps - Burlap & Barrel Wild Ramps - Burlap & Barrel

    Wild Ramps

    $14.99
    Famously savory, earthy allium flavor of fresh ramps, all year round.
  • Best Seller
    Jar of Burlap & Barrel Za'atar spice blend on a background of za'atar seeds Za'atar

    Za'atar

    $9.99
    Herbal and savory with nutty sesame and a citrusy kick
  • Best Seller
    Zanzibar Black Peppercorns

    Zanzibar Black Peppercorns

    $9.99
    Award-winning, vine-ripened peppercorns, bright, lemony, spicy.
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