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Buffalo Ginger
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130 reviews
An heirloom variety that packs a punch, fruity and floral.
Sweet Allspice
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36 reviews
Smoky warmth, notes of toasted almonds and baked fruit.
Cloud Forest Cardamom (Ground Pods)
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32 reviews
Sweet and tart, reminiscent of summer fruits, fresh herbs and cut grass.
Grenada Gold Mace
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12 reviews
Aromatic, sweet flavor similar to nutmeg but more delicate.
Cinnamon Verum
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130 reviews
Ceylon cinnamon with notes of pine, citrus peel and sea salt. Perfect for savory dishes.
Ground Red River Coriander
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1 review
Ground seeds, heirloom varietal, savory and herbaceous.
Stone Nutmeg
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38 reviews
Herbal and warm, great in savory or sweet dishes.
New Harvest Turmeric
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158 reviews
Sweet, floral, buttery flavor and brilliant yellow-orange color.
Robusta Black Peppercorns
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67 reviews
Bold, robust dried fruit flavor and classic black pepper heat.
Fermented White Pepper
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102 reviews
Deep umami flavor and funky heat, made in the traditional style.
Kashmiri Chili Powder
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23 reviews
Classic heat and bright-red color, spicy and sweet.
Raki Anise Seeds
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20 reviews
Sweet as candy, notes of licorice and hazelnut.