Herbaceous Gin-Tonic
Servings
1
Prep Time
2-3 minutes
Cook Time
1 minute
This Gin-Tonic gets a herbaceous kick from our Turkish Oregano Buds.
Katie Goeller, GM of Huertas
Ingredients
-
2 oz St. George 'Terroir' Gin (notes of Douglas fir, California bay laurel, sage, and a hint of citrus)
-
6 oz Fever-Tree Mediterranean Tonic
-
½ tsp Burlap & Barrel Oregano Flower Buds
-
1 lime wedge
Directions
Pour gin and tonic over ice and stir.
Float the oregano buds on top, and garnish with the lime wedge.
Supermarket
Fair Trade