Award-winning, vine-ripened peppercorns, bright, lemony, spicy.
$9.99Subtle, citrusy Ceylon cinnamon aka "true cinnamon," ideal for savory dishes.-
$24.99Sweet, classic vanilla flavor, with a beautiful date-tannin aroma. 
$9.99Bright, sweet intensity with a rich, tingling warmth.-
$9.99Mild golden curry blend made at origin in Zanzibar, perfect for stews and rubs. 
$9.99Bright, fruity and tart, perfect for teas, infusions and cocktails
Deep umami flavor, funky and savory, versatile.
$12.99Chopped, vine-ripened pods. Just add alcohol to make your own extract.
$8.99Bold, herbal and bright, perfect for breads and stews.
$9.99Cozy, aromatic chai masala made in Zanzibar. Perfect for teas and baking.
$8.99Jet-black and nutty, perfect addition to breads.
$9.99Rich chili & herb blend made in Ethiopia, perfect for meat, beans and veggies.
$15.99Sweet, classic vanilla flavor, with a beautiful date-tannin aroma.
$9.99Bright, sweet intensity with a rich, tingling warmth, in ground format.
$9.99Rich, savory tandoori blend for roasting and grilling, made at origin in Zanzibar.
$8.99Extraordinary sea salt formed by winds, this is your everyday salt — elevated.
$8.99Extraordinary pearls of sea salt formed by winds, the ultimate finishing salt.
$21.99Classic, rich, beautifully deep vanilla extract made with rum and bourbon.
$74.97$71.99Made in partnership with Dr. Jane Goodall, three woodland honeys: Amber, Smoked, Dark.
Complex and aromatic, floral and citrusy, use in place of black pepper.
$24.99Made in partnership with Dr. Jane Goodall, floral and citrusy, for tea, glazes and cakes.
$13.99Sweet, rich Tanzanian vanilla-baobab black tea made in collaboration with Kazi Yetu.
$24.99Made in partnership with Dr. Jane Goodall, sweet & smoky flavor for BBQ sauces, dressings and marinades.
$24.99Made in partnership with Dr. Jane Goodall, rich flavor of molasses and dates, for baking, sauces and hot drinks.
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