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Our comprehensive guide to make cooking with spices versatile and delicious. *Spice Club Subscriptions & Gift Cards excluded.

africa

Non-GMO • Non-Irradiated • No Fillers

All our spices sourced from Africa
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    Zanzibar Black Peppercorns
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    Award-winning, vine-ripened peppercorns, bright, lemony, spicy.
  • Cinnamon Verum
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    Subtle, citrusy Ceylon cinnamon aka "true cinnamon," ideal for savory dishes.
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    Nyanza Vanilla Powder
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    Sweet, classic vanilla flavor, with a beautiful date-tannin aroma.
  • Pemba Cloves
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    Bright, sweet intensity with a rich, tingling warmth.
  • Grains of Paradise
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    Complex and aromatic, floral and citrusy, use in place of black pepper.
  • Desert Hibiscus
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    Bright, fruity and tart, perfect for teas, infusions and cocktails
  • Iru (Fermented Locust Beans)
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    Deep umami flavor, funky and savory, versatile.
  • Cinnamon Tree Leaves
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    Warm, spiced cinnamon tree leaves. Use as a bay leaf alternative.
  • Best Seller
    Curry
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    Mild golden curry blend made at origin in Zanzibar, perfect for stews and rubs.
  • Nyanza Vanilla Extract Kit
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    Chopped, vine-ripened pods. Just add alcohol to make your own extract.
  • King Caraway
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    Bold, herbal and bright, perfect for breads and stews.
  • Al Baraka Nigella Seeds
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    Jet-black and nutty, perfect addition to breads.
  • Nyanza Vanilla
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    Sweet, classic vanilla flavor, with a beautiful date-tannin aroma.
  • Ground Pemba Cloves
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    Bright, sweet intensity with a rich, tingling warmth, in ground format.
  • Chai
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    Cozy, aromatic chai masala made in Zanzibar. Perfect for teas and baking.
  • Berbere
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    Rich chili & herb blend made in Ethiopia, perfect for meat, beans and veggies.
  • Tandoori
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    Rich, savory tandoori blend for roasting and grilling, made at origin in Zanzibar.
  • Wind-Blown Sea Salt
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    Extraordinary sea salt formed by winds, this is your everyday salt — elevated.
  • Pearl Salt
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    Extraordinary pearls of sea salt formed by winds, the ultimate finishing salt.
  • New
    Woodland Honey Trio
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    Made in partnership with Dr. Jane Goodall, three woodland honeys: Amber, Smoked, Dark.
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    Vanilla Extract
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    Classic, rich, beautifully deep vanilla extract made with rum and bourbon.
  • New
    Amber Woodland Honey
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    Made in partnership with Dr. Jane Goodall, floral and citrusy, for tea, glazes and cakes.
  • New
    Baobab & Vanilla Black Tea
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    Sweet, rich Tanzanian vanilla-baobab black tea made in collaboration with Kazi Yetu.
  • New
    Dark Woodland Honey
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    Made in partnership with Dr. Jane Goodall, rich flavor of molasses and dates, for baking, sauces and hot drinks.
  • New
    Smoked Woodland Honey
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    Made in partnership with Dr. Jane Goodall, sweet & smoky flavor for BBQ sauces, dressings and marinades.
how do we compare? Supermarket Icon Supermarket Fair Trade Icon Fair Trade
Heirloom Spices Yes No No
Fair Prices for Farmers Yes No Depends on global commodity price
Time in Storage None. We import spices at harvest Up to 10 years At least 1 year
Flavor Profile Intense & fresh Stale & bland Inconsistent
Knows Farmers Names Yes No Unlikely
Customer Service Fast responses from real people! No There might be a 1-800 number?
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