Snack Attack Gift Bundle

Spices and sweet and tangy pantry favorites for perfect snacking. Ships free in a cotton gift bag.

$67.99 $74.94
Choose Your Size

Why Burlap & Barrel?

  • Single origin spices sourced directly from small farms
  • Over 12,000 5-star reviews
  • Guaranteed to wow you or we'll replace
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Awaiting Next Harvest Holiday Bundle

For the snacker, host, or flavor explorer on your list. This bundle brings together bold spices, rich honey and zippy Paprikash Mustardā€”made to be sprinkled, spread or drizzled over your favorite dips, spreads and small bites to add new depth and dimension of flavor.

Available in two sizes: Bite Size and Big Bite, which adds three of our favorite collaboration blendsā€”Nothing Hidden Ranch with Sohla and Ham El-Waylly, Chaat Masala from Cardoz Legacy and Spicy, Sour, Salty Sprinkle mix from the Bon AppĆ©tit Test Kitchen.

Each bundle ships free and comes ready to gift in a reusable cotton gift bag. Easy to love, easy to use ā€” and the perfect companion for anyone who believes snacking should be a full-flavored experience.

Our spices and ingredients are sourced in small batches, so from time to time, bundles may include substitutions of similar value. The total bundle price always reflects whatā€™s inside. See below for the current lineup.

The Bite Size Bundle Includes:

  • Black Urfa Chili
    Our Black Urfa Chili comes from Urfa, Turkey, where it has been grown and cured for centuries. It has a rich, malty flavor with a lingering burn. The chilis ripen to a bright red color, then are laid out under sheets in the hot summer sun. This technique cures the pepper in its own juices and gives it a deep umami flavor and beautiful dark color.
    Ingredients:

    Urfa Chili (Capsicum annuum), sunflower seed oil, salt (salt content is 1% by weight, or about 0.5 grams per jar)

    Heat index: Mild
    Size: 1.8 oz
    Origin:

    Urfa, Turkey

    Process:

    Cured in the sun and stone-ground

    Kosher
    Non-GMO
    Non-Irradiated
    no preservatives, no fillers icon
    • Sprinkle over roasted vegetables, eggs, or cooked proteins 
    • Stir into brownie batter or chocolate cookie dough 
    • Mix into hummus or other creamy dips 
  • 2.3 oz jar of Cured Sumac from Burlap & Barrel
    Our spectacular Cured Sumac is an easy swap for lemon juice in any recipe, or use it to add character and brightness to salads, fish, meat or dips. It has a bright, sour, salty and slightly fermented flavor.
    Ingredients:

    Sumac berries (Rhus coriaria), salt (6% by weight)

    6% Salt
    Size: 2.3 oz
    Origin:

    Gaziantep, Turkey

    Process:

    Chopped, then packed in salt and cured

    Kosher
    Non-GMO
    no preservatives, no fillers icon
    Non-Irradiated
    Amount fresh
    =
    Amount dried
    • Swap it for lemon juice in any recipe
    • Use it to add character and brightness to salads, fish, meat or dips.
    • Sprinkle it over hummus, salad, roasted veggies, meat or scrambled eggs.
  • Nablus Za'atar from Burlap & Barrel
    A Palestinian blend of zaā€™atar herb, sesame, sumac and roasted wheat ā€” warm, toasty, and aromatic with herbal brightness and nutty depth. Sprinkle over cheese, vegetables and salads, swirl into dips, or bake onto flatbreads for a fragrant finish.
    Ingredients:

    Za'atar leaves, sumac, sunflower oil, coriander, roasted chickpeas, sesame, salt, fennel, roasted wheat.

    Contains: Sesame, Wheat

    5% Salt
    Size: 2.0 oz
    Origin:

    Nablus, Palestine

    Process:

    Dried, ground and blended

    Non-GMO
    Non-Irradiated
    no preservatives, no fillers icon
    • Mix with olive oil as a dip for bread
    • Stir into hummus for a quick, flavorful dip
    • Sprinkle over fresh salads, cucumber, tomato or avocado 
    • Roast vegetables and potatoes, then top with tahini and za'atar
  • 12.0 oz Smoked Woodland Honey from Burlap & Barrel
    Made in partnership with Dr. Jane Goodall, sweet & smoky flavor for BBQ sauces, dressings and marinades.
    Ingredients:

    Honey (Apis mellifera)

    Size: 12 oz
    Origin:

    Miombo woodlands, Tanzania

    Raw
    Unrefined
    Non-Irradiated
    Non-GMO
    no preservatives, no fillers icon
    • Add to barbecue sauces
    • Stir into marinades
    • Whisk into dressings
  • Paprikash mustard from Burlap & Barrel
    Half-grainy mustard spiced with our Hungarian paprika, made in collaboration with Beth's Farm Kitchen
    Ingredients:

    Yellow mustard, peppers, brown mustard, apple cider vinegar, distilled white vinegar, tomato paste (tomatoes, citric acid), high oleic sunflower oil, light brown sugar, salt, cane sugar, Noble Sweet Paprika, tapioca starch, King Caraway, Szegedi 178 Hot Paprika, Robusta Black Pepper, Toasted Onion Powder, Purple Stripe Garlic Powder


    Size: 7.5 oz
    Origin:

    Old Chatham, NY, USA

    Nutritional Facts:
    • Slather on sandwiches
    • Rub on meats or veggies
    • Whisk into salad dressings

The Big Bite Includes Everything in the Bite Size Plus:

  • Nothing Hidden Ranch
    ā€œPunchy with onion and garlic, tangy from real buttermilk, and kickin' from vibrant dill and savory chives; itā€™s perfect sprinkled on popcorn, roasted vegetables and grilled fish. Stir it into a combo of mayo and yogurt to make the perfect creamy dressing. Or up the cool and shower it over freshly fried tortilla chips!ā€ -Sohla + Ham
    Ingredients:

    Buttermilk powder, nutritional yeast, chives, dill, fermented white pepper, black pepper, onion powder, garlic powder, salt (12%), sugar (5%), citric acid. Contains milk

    12% Salt
    5% Sugar
    Size: 2.6 oz
    Nutritional Facts:
    Non-Irradiated
    Non-GMO
    no preservatives, no fillers icon
    • Stir 1 tablespoon into ½ cup mayo and ½ cup yogurt for an instant ranch dip or dressing
    • Shower over hot fries or freshly fried tortilla chips
    • Sprinkle on popcorn, roasted vegetables or grilled fish
  • Chaat Masala
    This blend is tangy, salty, savory, herbal and just a little hot. This was one of Floyd's favorite masalas ā€” and he loved to finish grilled dishes with a generous sprinkle and a squeeze of lime.
    Ingredients:

    Black pepper, Kashmiri chili, cumin, ginger, coriander, fennel, ajwain, mint, black salt (20%), amchur, tamarind, hing

    Heat index: Mild
    20% Salt
    Size: 1.8 oz
    Kosher
    Non-Irradiated
    Non-GMO
    no preservatives, no fillers icon
    Vegan
    • Finish grilled vegetables, chicken or fish with a squeeze of lime
    • Sprinkle over fruit, potatoes or eggs
    • Add to yogurt or chickpea salads for tangy lift
  • Spicy Salty Sour Sprinkle
    Built on a bedrock of gently spicy silk chili, this deep red seasoning practically fizzes with warm tartness. The dried cherry notes of sumac temper vibrant hibiscus and sweet-tangy amchur for a versatile spice. Dust on top of ripe fruit and raw vegetables, mixed drinks, roasted nuts, and ice pops for an unexpected burst of peppery brightness.
    Ingredients:

    Silk Chili, Alphonso mango amchur, panela cane sugar, hibiscus, kosher salt, cured sumac 

    Heat index: Mild
    11% Salt
    11% Sugar
    Size: 2.7 oz
    Kosher
    Non-Irradiated
    Non-GMO
    no preservatives, no fillers icon
    Vegan
    • Sprinkle over mango, pineapple or watermelon
    • Finish eggs, avocado toast or roasted sweet potatoes
    • Add a pinch to popcorn or nuts for a snack upgrade
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