Free Jar Collection

Non-GMO β€’ Non-Irradiated β€’ No Fillers


  • Jet-black and nutty, perfect addition to breads.
  • Sweet, rich, warm bay leaf powder, great in both sweet and savory dishes.
  • Tandoori

    $9.99
    Rich, savory tandoori blend for roasting and grilling, made at origin in Zanzibar.
  • Classic black mustard seeds, small and dark, nutty and sharp.
  • Powerful, sweet and sharp, mustard powder adds a punch to everything.
  • Smoky & complex heirloom chili
  • Whole sage leaves, earthy and rich, perfect for meat, potatoes and braises.
  • Extraordinary sea salt formed by winds, this is your everyday salt β€” elevated.
  • Pearl Salt

    $8.99
    Extraordinary pearls of sea salt formed by winds, the ultimate finishing salt.
  • Herb salt sourced from small farms in Oaxaca, perfect for beans and meats.
  • New
    Bright, peppery and full of citrusy snap.
  • Sea salt, herbs and alliums come together for a versatile, herb-forward blend.
  • New
    Smoky, spicy & deeply flavorful. Chili powder, reimagined.
  • Fragrant, numbing and tingly, a woodsy relative of Sichuan pepper.
  • Complex and aromatic, floral and citrusy, use in place of black pepper.
  • Mild & deeply warming heirloom chili
  • New
    Better spices, better BBQ
  • New
    Classic steak seasoning, elevated with bold umami.
  • Bright & bold heirloom chili
  • New
    Rich, buttery flavor with a warm savory depth and satisfying crunch.
  • New

    Minced Onion

    $9.99
    Sweet, warm, caramelized flavor with rich depth and toasty aroma.