Free Jar Collection

Non-GMO • Non-Irradiated • No Fillers


  • Cousin of a Sichuan peppercorn, tingly, citrusy and zesty.
  • Deep umami flavor, funky and savory, versatile.
  • Dried, chopped scallions, a perfect garnish and easy substitute for fresh.
  • Berbere

    $9.99
    Rich chili & herb blend made in Ethiopia, perfect for meat, beans and veggies.
  • Crunchy, pristine crystal from natural brine, perfect finishing salt.
  • Jet-black and nutty, perfect addition to breads.
  • New
    Bright, herbal caraway with fresh, aromatic flavor.
  • Sweet, rich, warm bay leaf powder, great in both sweet and savory dishes.
  • Bright, peppery and full of citrusy snap.
  • Sweet, beautifully pink Damask rose petal powder
  • Tandoori

    $9.99
    Rich, savory tandoori blend for roasting and grilling, made at origin in Zanzibar.
  • Sweet, intensely aromatic ground cloves with lingering warmth
  • Smoky, spicy & deeply flavorful. Chili powder, reimagined.
  • Classic black mustard seeds, small and dark, nutty and sharp.
  • Smoky & complex heirloom chili
  • Best Seller
    Cinnamon sugar, reinvented
  • Whole sage leaves, earthy and rich, perfect for meat, potatoes and braises.
  • Pumpkin spice with real pumpkin
  • Hand-rolled cinnamon quills, perfect for hot drinks, desserts and braises.
  • Classic steak seasoning, elevated with bold umami.
  • Limited
    Sea salt, herbs and alliums come together for a versatile, herb-forward blend.
  • Pearl Salt

    $8.99
    Extraordinary pearls of sea salt formed by winds, the ultimate finishing salt.
  • Classic dark-roasted Sri Lankan curry powder, made from spices grown all on one farm.
  • Better spices, better BBQ
  • Rich, buttery flavor with a warm savory depth and satisfying crunch.
  • Complex and aromatic, floral and citrusy, use in place of black pepper.
  • Minced Onion

    $9.99
    Sweet, warm, caramelized flavor with rich depth and toasty aroma.
  • New
    Floral, warming golden milk blend with Herati saffron.
  • New
    Fruity, medium-heat Korean chili flakes.
  • New
    Bright, lemony heat with bold, fruity flavor
  • Aromatic, sweet flavor similar to nutmeg but more delicate. Ground for easy use in many dishes.