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Cinnamon Sugar Crunch
Cinnamon sugar, reinvented
Regular price
$9.99
Unit price
/
Unavailable
Cinnamon Sugar Crunch - 3.0 oz glass jar is backordered and will ship as soon as it is back in stock.
Why Burlap & Barrel?
Single origin spices sourced directly from small farms
Over 12,000 5-star reviews
Guaranteed to wow you or we'll replace
Our Cinnamon Sugar Crunch takes a beloved childhood classic and reimagines it with single origin spices and sugars. Sweet Royal Cinnamon, bright Cinnamon Verum and floral Cloud Forest Cardamom meet Golden Crystal Turbinado sugar and delicate coconut sugar for a warm, nostalgic sweetness with an irresistible crunch. Sprinkle over buttered toast or peanut butter sandwiches, stir into granola, or use as a sparkling finish for cookies, cakes, and icing. Familiar and comforting, yet elevated with extraordinary ingredients — this is cinnamon sugar at its best.
The 5-Spice Collection Includes: :
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A nostalgic favorite, reimagined. Warm, crunchy cinnamon sugar made with single origin spices and sugar for everyday sweetness with a twist.
Ingredients:Golden Crystal Sugar, Coconut Sugar, Royal Cinnamon, Cinnamon Verum, Cloud Forest Cardamom
CONTAINS: COCONUT, MAY CONTAIN GLUTEN
Size: 3.0 ozNutritional Facts:
- Sprinkle over warm buttered toast or pancakes.
- Use as a finishing touch on cookies, cakes, or muffins.
- Stir into oatmeal, yogurt, or granola for a sweet, spiced upgrade.
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Slow-building heat, rich depth, and a hint of smoke. This chili powder goes beyond the basics, blending single origin chilis, wild cumin, and warm spices for bold, layered flavor in every dish.
Ingredients:Wind-Blown Sea Salt, Pasilla Chili, Kashmiri Chili, Toasted Onion, Purple Stripe Garlic, Wild Mountain Cumin, Royal Cinnamon, Red River Coriander, Smoked Pimentón Paprika, Oregano Flower Buds
Heat index: Mild
Size: 2.5 oz
- Stir into tomato sauce or lentils for slow-cooked flavor in minutes.
- Rub onto roasted sweet potatoes, carrots, or cauliflower for a smoky, caramelized crust.
- Mix with olive oil and lime for an easy marinade for chicken, shrimp, or tofu.
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A sweet, smoky and savory all-purpose BBQ blend made with mesquite, panela cane sugar, and other savory spices — perfect for everything from chicken to chips to veggies. GET IT HERE
Ingredients: Panela Cane Sugar, Sun-Dried Tomato Powder, Smoked Pimentón Paprika, Noble Sweet Paprika, Purple Stripe Garlic, Toasted Onion Powder, Wind-Blown Sea Salt, Kashmiri Chili Powder, Wild Mesquite
Heat index: Mild
Size: 2.5 oz
- Rub onto chicken, pork, or tofu before grilling or roasting for instant BBQ flavor.
- Sprinkle over roasted potatoes, corn, or veggies for a smoky-sweet kick.
- Stir into beans, chili, or dips to add depth and gentle heat.
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A cozy pumpkin spice blend made with cinnamon, ginger, nutmeg and real pumpkin, thanks to toasted pepitas for rich, toasty depth.
Ingredients:Royal Cinnamon, Buffalo Ginger, Pumpkin Seed Powder, Stone Nutmeg, Sweet Allspice Berries, Pemba Cloves
Size: 2.1 oz
- Stir into coffee, chai or hot chocolate for a cozy kick.
- Add to pie fillings, cookies or quick breads for bold pumpkin spice flavor.
- Sprinkle over roasted squash, granola or yogurt for a savory-sweet twist.
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Classic steak seasoning, elevated with bold umami.
Ingredients:Granulated Garlic, Granulated Shallot, Wind-Blown Sea Salt, Black Urfa Chili, Robusta Black Peppercorns, Fermented White Peppercorns, Smoked Pimenton Paprika, Red River Coriander
Size: 2.3 oz
- Brush onto mushrooms or eggplant before grilling for a steakhouse-style crust.
- Stir into butter or olive oil to finish beans, roasted potatoes, or grilled corn.
- Mix with soy sauce and honey for a quick glaze for tofu, chicken, or vegetables.
Ingredients
Golden Crystal Sugar, Coconut Sugar, Royal Cinnamon, Cinnamon Verum, Cloud Forest Cardamom
CONTAINS: COCONUT, MAY CONTAIN GLUTEN
Nutritional Facts:
Cooking tips
- Sprinkle over warm buttered toast or pancakes.
- Use as a finishing touch on cookies, cakes, or muffins.
- Stir into oatmeal, yogurt, or granola for a sweet, spiced upgrade.
Sourcing
For our Classics Reinvented Seasonings, we use the same single origin spices our customers already love, sourced through close partnerships with farmers around the world. Those ingredients come together in familiar, easy-to-use blends that make exceptional spices part of everyday cooking.
Cinnamon Sugar Crunch brings together two ingredients at the heart of our lineup, with Golden Crystal Sugar providing the sweetness and crunch that make this blend so irresistible. While our best-selling Royal Cinnamon supplies warmth and complexity, it’s this coarse, turbinado-style sugar that gives the blend its signature texture and balance.
Our Golden Crystal Sugar is made from sugarcane grown on the Caribbean island of Barbados, where coral limestone soils and steady tropical sun shape the flavor of the finished sugar. Rainwater is naturally filtered through coral-rich ground, creating ideal growing conditions and producing clear, golden crystals with a clean sweetness and satisfying crunch. Barbados was the first Caribbean island to produce sugar, and today this is the last remaining coral-island sugar still in production.
The history of sugar in Barbados is deeply tied to colonial exploitation, and it’s a legacy that still shapes the island today. Our partner sugar makers are working to preserve cane sugar production in a way that supports the local economy and reflects a very different future from its past.
