$9.99Whole dried limes ground into an easy-to-use, savory and bright powder.
$9.99A rare Maya variety of chili with a fierce, smoky heat and a lush, fruity aroma.
$12.99Sweet and tart, vine-ripened cardamom pods from Guatemala.
$35.99Smoky warmth, notes of toasted almonds and baked fruit.
$12.99Whole vine-ripened cardamom pods ground into a powder, perfect for baking.
$9.99Sweet and rich mesquite flour, tastes like cinnamon toast, vanilla and cocoa.
$14.99Fragrant, crunchy seeds are bright and intensely aromatic.
$9.99Sweet, rich, warm bay leaf powder, great in both sweet and savory dishes.
$26.99Dark, intensely flavored sugar, made in Vermont from concentrated maple sap.
Extremely rare species of vanilla, with notes of dried cherries and dark rum, wild-harvested in the Peruvian Amazon.-
$21.99Extremely rare species of vanilla, with notes of dried cherries and dark rum, wild-harvested in the Peruvian Amazon.
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