*Now in a glass jar with a refillable grinder*
Our zesty and bright oregano buds come from Turkey, where they have to be picked by hand just before they open into oregano flowers. These tiny pine cone-shaped buds have everything we love about oregano, but with a particularly beautiful spicy, hoppy twist. Crumble into salad dressings, over pasta and pizza, roast chicken and meat marinades, or just sneak them into your grilled cheese. These buds will quickly become a pantry staple.
- Origin: Denizli, Turkey
- Processing: Air-dried
- Ingredients: 100% Oregano buds (Origanum vulgare)
- Tasting Notes: Wild Herbs • Hops • Black Pepper
- Sprinkle over pasta, pizza, or really any Italian dish
- Mix with black pepper, paprika, and other herbs for a chicken rub
- Add a few crushed buds to homemade salad dressing
Classic oregano flavor with a unique freshness and umami. 100% substitute left with standard oregano, but better in many ways.
This oregano really packs a lot of punch in a little package. Wonderful flavor, but use sparingly!
This was some of the best oregano I’ve ever used. I’ve made several roast chickens with fresh oregano but none of them compared to the aroma when I used this Turkish oregano. My only complaint is the grinder container they come in grinds very little at a time, it takes forever to grind it. But I still give it 5 stars, for the sheer quality of the oregano itself. You can always grind it with your own device if you dislike the packaging.
I am obsessed with all of the spices!