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Sun-Dried Tomato Powder

Adds a bump of rich, savory, umami tanginess to anything it touches.

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Our Sun-Dried Tomato Powder is made from a special tomato variety grown across Turkey's Aegean Sea coastline. Sun-dried tomatoes are a natural source of umami, and this tomato powder adds a bump of rich, umami flavor to any dish. Sauté the powder with aromatics like onions or garlic, use as a garnish on roasted vegetables or add to rubs for grilled meats.



Aegean Region, Turkey


Sun-dried & ground


Sun-dried tomato, ground (Lycopersicon esculentum Mill.)

Tasting notes:

Herb garden • Umami bomb • Pizza

Cooking tips

Amount fresh
Amound dried
  • Coat veggies in olive oil and toss, add to meat rubs and stews
  • Sauté with onions, garlic or mirepoix (cut onions, celery and carrots)
  • Sprinkle over sliced tomatoes (trust us), focaccias and pizzas
"[I'll use] Burlap and Barrel’s when I’m looking to add complexity and acidity. It’s more of a special occasion sort of deal, reserved for garnishes and final flourishes." Sarah Jampel


Sourcing image

These tomatoes are grown by a network of smallholder farmers in the Aegean region in Turkey. The tomatoes are picked from the field, washed, sliced in half, then laid out to dry in the sun on wide sheets, where they lose up to 95% of their weight.

Fun fact: These tomatoes aren't as sweet as the tomatoes that you'd typically pick up at the market. There's a good reason for that: the sweeter tomatoes produce a clumpy, sticky powder, while these have a tangy kick that's easy to sprinkle on any dish.

how do we compare? Supermarket Icon Supermarket Fair Trade Icon Fair Trade
Heirloom Spices Yes No No
Fair Prices for Farmers Yes No Depends on global commodity price
Time in Storage None. We import spices at harvest Up to 10 years At least 1 year
Flavor Profile Intense & fresh Stale & bland Inconsistent
Knows Farmers Names Yes No Unlikely
Customer Service Fast responses from real people! No There might be a 1-800 number?