Rubs & Marinades

Non-GMO • Non-Irradiated • No Fillers

Spice up your next BBQ with our single-origin spices that are perfect for rubs and marinades. Super savory and packed full of flavor, these are the spices you need to bring some extra oomph to your meat or veggies.
  • Three jars of Burlap & Barrel Wild Woodland Honey displayed against an orange background, each jar with a label featuring floral designs and the name of the honey variety. Two glasses of lemonade with mint leaves and a jar of Burlap & Barrel 'Woodland Honey' on a beige background

    Woodland Honey Trio

    Best Seller
    $74.97$71.99
    Made in partnership with Dr. Jane Goodall, three woodland honeys: Amber, Smoked, Dark.
  • Basil before harvest in Provence, France from Burlap & Barrel

    Provençal Basil

    $9.99
    Classic French basil, fragrant and green, perfect as a substitute for fresh basil.
  • 12.0 oz Amber Woodland Honey from Burlap & Barrel Jane Goodall with binoculars

    Amber Woodland Honey

    $14.99
    Floral & citrusy, perfect for tea, glazes & cakes.
  • Jar of minced onion spice with 'Burlap & Barrel' label on a textured background Onions growing in the ground with green tops

    Minced Onion

    $9.99
    Sweet, warm, caramelized flavor with rich depth and toasty aroma.
  • Guajillo Chili Powder from Burlap & Barrel Tacos with heirloom Mexican Chilis from Burlap & Barrel

    Guajillo Chili Powder

    $9.99
    Bright & bold heirloom chili
  • Bottle of Burlap & Barrel Ancho Chili on a textured brown background Tacos with heirloom Mexican Chilis from Burlap & Barrel

    Ancho Chili Powder

    $9.99
    Mild & deeply warming heirloom chili
  • mini jar of grains of paradise ayelech holding fresh grains of paradise

    Ground Grains of Paradise

    $9.99
    Complex and aromatic, floral and citrusy, use in place of black pepper.
  • Jar of Burlap & Barrel Gochugaru chili flakes on a red background Burlap & Barrel Gochugaru Korean Chilis held in hands with a green field background

    Gochugaru Chili Flakes

    New Arrival
    $9.99
    Fruity, medium-heat Korean chili flakes.
  • Three Single origin Mexican Chilis from Burlap & Barrel: Ancho, Guajillo & Pasilla Tacos with heirloom Mexican Chilis from Burlap & Barrel

    Mexican Chili Trio

    Best Seller
    $29.97$27.99
    Heirloom Chilis from Guanajuato, Mexico
  • Chef Marc Murphy holding three jars of his spice blends

    Bolognese

    $11.99
    A rich, garlicky Italian spice blend developed with Chef Marc Murphy
  • Pork and bean stew with kashmiri masala

    Garam Masala

    $11.99
    A warm, aromatic spice blend developed with Chef Floyd & Barkha Cardoz.
  • Ground Zanzibar Black Pepper from Burlap & Barrel Partner Farmer, Bwana Mohammad in a blue shirt and yellow hat, walking through a forest with green vanilla vines in the foreground.

    Ground Zanzibar Black Pepper

    New Arrival
    $9.99
    Bright, lemony heat with bold, fruity flavor
  • 12.0 oz Smoked Woodland Honey from Burlap & Barrel Jane Goodall with binoculars

    Smoked Woodland Honey

    $14.99
    A sweet & smoky flavor perfect for BBQ sauces, dressings & marinades.
  • A collection of spice jars from Burlap & Barrel arranged on wooden shelves, with labels visible indicating various spice names. The Complete Collection - Burlap & Barrel

    The Complete Collection

    $379.62$344.99
    A fresh start and major upgrade for your spice cabinet! Ships free.
  • Four jars of Burlap & Barrel spices on a textured background Beef kebabs made with Black Urfa Chili

    Grilling Collection

    $38.96$36.99
    Essential blends for grilling traditions from around the world.
  • Chef Marc Murphy holding three jars of his spice blends

    Chef's Best Friend

    $11.99
    A classic salt and pepper seasoning developed with Chef Marc Murphy.
  • 12 oz Dark Woodland Honey from Burlap & Barrel Jane Goodall with binoculars

    Dark Woodland Honey

    $14.99
    Rich notes of molasses & dates, perfect for baking, sauces and hot drinks.
  • Jar of 'Everything Bagel Crunch' seasoning mix on a textured surface Assorted bagel toppings with a jar of everything bagel seasoning on a blue background

    Everything Bagel Crunch

    New Arrival
    $9.99
    Seedy, crunchy, and savory — the ultimate finisher.
  • Jar of Sohla + Ham El-Waylly Pardi Gras! Seafood Seasoning from Burlap & Barrel Sohla & Ham El-Waylly with their Burlap & Barrel collaboration spice blends in a green kitchen.

    Pardi Gras Seafood Seasoning

    New Arrival
    $11.99
    A party-ready seafood seasoning developed with Sohla & Ham El-Waylly.
  • Two Elders Creole Seasoning

    Two Elders Creole Seasoning

    $11.99
    A savory Creole-style seasoning developed with Honeysuckle Provisions.
  • Martha Stewart Spice Blend for Pork & Poultry. Made by Burlap & Barrel Pork & Poultry by Martha Stewart and Burlap & Barrel

    Pork & Poultry

    $11.99
    An herb-forward seasoning developed with Martha Stewart
  • Kashmiri Masala

    Kashmiri Masala

    $11.99
    A fragrant rogan josh–style masala developed with Chef Floyd & Barkha Cardoz.
  • Jars of Burlap & Barrel seasoning mixes on a textured orange background Bowl of oatmeal with blueberries and pecans, accompanied by a jar of cinnamon sugar crunch by Burlap & Barrel on a checkered tablecloth.

    Classics Reinvented Collection

    Best Seller
    $59.94$56.99
    Classic American spice blends, reinvented
  • All-Seeing Eye Sweet Potato Pie Spice

    All-Seeing Eye Sweet Potato Pie Spice

    $11.99
    A warm, nostalgic baking spice blend developed with Honeysuckle Provisions.
  • Goan Masala

    Goan Masala

    $11.99
    An earthy, everyday spice blend developed with Chef Floyd & Barkha Cardoz.
  • Vindaloo Masala

    Vindaloo Masala

    $11.99
    A bold, garlicky spice blend developed with Chef Floyd & Barkha Cardoz.
  • Paneer Green Tikka

    Green Tikka Masala

    $11.99
    A fresh, herbaceous tikka masala developed with Chef Floyd & Barkha Cardoz.
  • Salty Angeleno

    Salty Angeleno

    $11.99
    A bold Michelada-style seasoning developed with the L.A. Times
  • Collage of Burlap & Barrel spice jars with labels on a textured background Chef Andre Fowles enjoying a meal of fish and plantains at an outdoor restaurant.

    Chef Andre Fowles Collection

    $56.94$53.99
    Bold Jamaican jerk essentials with layered heat.
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