$8.99Smoky warmth, notes of toasted almonds and baked fruit.
Deliciously fruity, spicy chocolate bar made by Goodnow Farms with our Black Urfa chili.
Better spices, better BBQ
$9.99Fresh pepper heat and sweetness, the classic Hungarian hot paprika.
$9.99Rich, savory tandoori blend for roasting and grilling, made at origin in Zanzibar.
$58.94$55.996, 9, 12 or 24 of our favorite spices selected for the curious cook. Ships free.
$372.62$339.99A fresh start and major upgrade for your spice cabinet! Ships free.
$57.94$54.99Collection of 6 spices curated by The Cook's Cook-
$56.94$53.996, 9, 12 or 24 spices fundamental to any cook. Ships free. 
$61.93$56.99A salt & pepper upgrade! 3 of each. 6-pack ships free.
This Guy Cooks 6-Spice Collection
$58.94$55.99A collection of single-origin spices curated by Chef Ross Deutsch
$9.99Fragrant, numbing and tingly, a woodsy relative of Sichuan pepper.-
$8.99Rich, savory-sweet onion powder, versatile and exceptionally flavorful. -
Pumpkin spice with real pumpkin 
$9.99Dried, chopped scallions, a perfect garnish and easy substitute for fresh.-
Tangy, warming, gently spiced lentil-and-rice blend 
$29.99Rich, nuanced vanilla powder, with notes of cacao and honey, from small producers in Papantla, Mexico.
$11.99Evocative of the Italian classic porchetta, a blend of fennel, garlic, herbs and more.-
$9.99Classic steak seasoning, elevated with bold umami. -
$104.96$99.99Three vanillas in three delicious formats 
Sweet, rich, warm bay leaves, great in both sweet and savory dishes.
Ground seeds, heirloom varietal, savory and herbaceous.
$9.99Also called asafoetida, savory, deep allium flavor.
$9.99Sweet and rich mesquite flour, tastes like cinnamon toast, vanilla and cocoa.-
$9.99Savory, penetrating aroma and bright umami flavor. 
$21.99Extremely rare species of vanilla, with notes of dried cherries and dark rum, wild-harvested in the Peruvian Amazon.-
Extremely rare species of vanilla, with notes of dried cherries and dark rum, wild-harvested in the Peruvian Amazon. 
$14.99Famously savory, earthy allium flavor of fresh ramps, all year round.
$9.99Cousin of a Sichuan peppercorn, tingly, citrusy and zesty.
$8.99Extraordinary sea salt formed by winds, this is your everyday salt — elevated.
$14.9930+ Indian home-cooking recipes feat. our masalas, written by Barkha Cardoz.
$25.99Beautiful masala chai (spiced black tea) made in collaboration with Art of Tea & Barkha Cardoz.
$26.99Dark, intensely flavored sugar, made in Vermont from concentrated maple sap.
$29.98Made in partnership with Dr. Jane Goodall, a duo of woodland honeys.
$74.97$71.99Made in partnership with Dr. Jane Goodall, three woodland honeys: Amber, Smoked, Dark.
$6.99Limited edition woven kitchen towels. The same durable favorite, now with a fresh new look.-
Award-winning, vine-ripened peppercorns, bright, lemony, spicy. -
$9.99Fragrant & earthy with a toasty, rounded brightness. Contains wheat.
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